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MINI DOUGH MOULDER W/ 2000 PIECES PER HOUR CAPACITY

Bakemax BMMDM01 dough preparation equipment for commercial foodservice use. Belt Width (in): 13; Depth (in): 35; Height (in): 61; Hertz: 60. Selling unit: EA; verified pack: 1EA.

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Bakemax
108 Products
Bakemax
Food Preparation Equipment
RBM-35K

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Description

Bakemax BMMDM01 Details

The Bakemax BMMDM01 is a dough preparation equipment intended for restaurants, hospitality operations, institutional kitchens, catering businesses, and other professional foodservice environments. Its verified configuration is summarized below to support product selection and ordering.

Key Features and Specifications

  • Belt Width (in): 13
  • Depth (in): 35
  • Height (in): 61
  • Hertz: 60
  • Voltage: 110
  • Warranty: 1-year Limited Parts & Labor
  • Watts: 750
  • Selling Unit: EA
  • Pack: 1EA