Description
DUKE 59-E3V 240/1 Details
The DUKE 59-E3V 240/1 is a countertop convection ovens intended for restaurants, hospitality operations, institutional kitchens, catering businesses, and other professional foodservice environments. Its verified configuration is summarized below to support product selection and ordering.
Key Features and Specifications
- Accommodates: Half Size Pans
- Controls: Manual
- Door Type: Independent
- Heat: Electric
- Hertz: 60
- Max Pan Size: 1/2
- Pan Capacity: 5
- Selling Unit: EA
- Pack: 1EA