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34IN X 28IN STATIONARY EQUIPMENT STAND FOR DCM 751

34IN X 28IN STATIONARY EQUIPMENT STAND FOR DCM 751

HOSHIZAKI SD-750 kitchen equipment tables for commercial foodservice use. Accommodates: Specific Equipment; Also Known As: SD-750; Application: Stationary; Base: Cabinet. Selling unit: EA; verified pack: 1EA.

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HOSHIZAKI
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HOSHIZAKI

Hoshizaki manufactures commercial ice machines, refrigeration equipment, dispensers, and related systems for foodservice and hospitality operations.

Kitchen Scales
RBM-35K
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Description

HOSHIZAKI SD-750 Details

The HOSHIZAKI SD-750 is a kitchen equipment tables intended for restaurants, hospitality operations, institutional kitchens, catering businesses, and other professional foodservice environments. Its verified configuration is summarized below to support product selection and ordering.

Key Features and Specifications

  • Accommodates: Specific Equipment
  • Also Known As: SD-750
  • Application: Stationary
  • Base: Cabinet
  • Depth (in): 28
  • For Use With: DCM-751
  • Height (in): 32.75
  • Selling Unit: EA
  • Pack: 1EA