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COUNTERTOP DOUGH SHEETER W/ 11 LB DOUGH CAPACITY

OMCAN USA 42154 dough preparation equipment for commercial foodservice use. Also Known As: BE-CN-2083-CSS; Amps: 15; Belt Width (in): 19.75; Design: Countertop. Selling unit: EA; verified pack: 1EA.

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OMCAN USA
289 Products
OMCAN USA

Omcan supplies commercial cooking, refrigeration, food-preparation, meat-processing, bakery, pizza, stainless-steel, and smallwares products.

Food Preparation Equipment
RBM-35K

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Description

OMCAN USA 42154 Details

The OMCAN USA 42154 is a dough preparation equipment intended for restaurants, hospitality operations, institutional kitchens, catering businesses, and other professional foodservice environments. Its verified configuration is summarized below to support product selection and ordering.

Key Features and Specifications

  • Also Known As: BE-CN-2083-CSS
  • Amps: 15
  • Belt Width (in): 19.75
  • Design: Countertop
  • Hertz: 60
  • Special Features: Reversible
  • Voltage: 220
  • Selling Unit: EA
  • Pack: 1EA