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COUNTERTOP VENTURA FLEX CORN TORTILLA MACHINE W/

Tortilla Masters TM105 dough preparation equipment for commercial foodservice use. Capacity: 840 Raw Tortillas/hr; Construction: Stainless Steel; Controls: Manual; Depth (in): 23. Selling unit: EA; verified pack: 1EA.

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Tortilla Masters
11 Products
Tortilla Masters
Food Preparation Equipment
RBM-35K

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Description

Tortilla Masters TM105 Details

The Tortilla Masters TM105 is a dough preparation equipment intended for restaurants, hospitality operations, institutional kitchens, catering businesses, and other professional foodservice environments. Its verified configuration is summarized below to support product selection and ordering.

Key Features and Specifications

  • Capacity: 840 Raw Tortillas/hr
  • Construction: Stainless Steel
  • Controls: Manual
  • Depth (in): 23
  • Design: Countertop
  • Height (in): 18
  • Hertz: 60
  • Selling Unit: EA
  • Pack: 1EA